Tour D’ France Wines Winemakers Dinner

Join us at The Black Kat on March 21, 2018, for our Tour D’France Wines, Winemakers Dinner!

First Course

Savory Lobster Crème Brulee
Truffled Herb Salad, Crème Fraiche Drizzle

Second Course

Spinach and Porcini Mushroom Crepe
Emmental Bechamel, Fennel, Basil

Third Course

Seared John Dory
Pomme Puree, Lemon Buerre Blanc, Caramelized Baby Carrots

Fourth Course

Grilled Lamb Porterhouse “Bourguignon”
Smoked Bacon Lardons, Cipollini Onions, Morel Mushrooms, Cabernet Demi Reduction, Ratatouille Vegetables

Fifth Course

Ice Cream Profiteroles
Warm Caramel, Chocolate Ganache, Fresh Raspberries

Tickets for the Tour D’France Wines Winemakers Dinner will be held at The Black Kat and will cost $135 per person. This will include taxes and gratuity. Reserve your table today by clicking the link below or by calling The Black Kat at (909) 878-0401.

Post a comment

Your email address will not be published. Required fields are marked *